Serene appliances Industrial Gas Range

Overview

Gas Range 

This gas range is designed for the most demanding and skilled users, delivering professional-grade performance for the domestic market. Its classic aesthetic is enhanced by a robust frame and burners rated up to 15,500 BTU/h, making it a fully capable range for home chefs who demand the best.

Over 50 Years of Specialized Cooking Systems

 Inspired by professional kitchens, this range incorporates materials like AISI 304 stainless steel, cast iron, brass, and copper—elements commonly used by the world's top chefs. These materials are chosen to enhance the cooking experience and promote healthier living, as cooking well is integral to self-care.

High-End Workmanship

Each range is meticulously crafted and assembled by hand, reflecting a commitment to quality and reliability. Rigorous quality control ensures a durable and high-performing product that combines beauty with professional functionality.

Key Features:

• Dual Functions Triple Ring Burner:

  • High-power burner boils water in minutes, perfect for exotic cuisines or large pots and pans.

  • Outer flames can be turned off for simmering.

• Robust Cast Iron Grates:

  • Heavy-duty grates create a stable, continuous surface, enabling easy movement of pots and pans without lifting.

• Thermocouple Safety Valves:

  • Automatically shuts off the gas supply in case of malfunction or burner outage, providing enhanced safety.

• Electric Rotisserie:

  • Included with a drip pan, the electric rotisserie ensures self-basting for tender, flavorful roasted meats.

• Storage/Dishwarmer Drawer:

  • Conveniently stores pots and pans or warms dishes using residual oven heat.

Oven Cooking Functions:

• Pizza Function:

  • Ideal for pizza and bread, using the bottom element with low-power settings from other elements for optimal results.

• Defrost:

  • Quickly defrosts frozen foods to room temperature.

• Intense Cooking:

  • Perfect for foods with a crust, such as roast potatoes, chicken, and salted fish, offering quick, steam-exhaust cooking.

• Fan Grill Cooking:

  • Fast and efficient, ideal for pork ribs, sausages, kebabs, baked pasta, and more.

• Closed Door Grill Cooking:

  • Perfect for gratins, roast meats, steaks, grilled fish, and vegetables with fast, deep cooking.

• Top Cooking:

  • Great for browning dishes like hamburgers, pork chops, and steaks, adding a finishing touch.

• Bottom Cooking:

  • Best for completing baking cycles, especially for pastries like meringues, biscuits, and fruit tarts.

• Normal Static Cooking:

  • A classic oven function suitable for braised meats, game, roast dishes, and more.

• Multiple Fan Cooking:

  • Allows simultaneous cooking of multiple dishes without flavor transfer.

This gas range seamlessly blends professional performance with timeless design, making it a standout choice for home chefs seeking excellence in their kitchen.

Dimensions